Tableside ordering provides many advantages to both businesses and customers when employed properly, offering them a superior shopping experience. Tablet technology has proven invaluable.
Utilisation of tablet technology by either customer or server provides multiple advantages:
Tablet ordering simplifies ordering: Tablet ordering saves servers the hassle and time spent going back and forth to make adjustments on an order, speeding up service time for restaurant staff while expediting processing orders quicker for their guests.
Table turnover can increase and revenues will follow as orders can be completed faster and processed more rapidly, increasing table turnover rates. Letting customers pay directly at the table also serves to speed things along; having more clients means more revenue!
Increased Accuracy: Restaurants that utilize handheld tabletops have greater accuracy when placing orders as their servers can enter them directly into POS, eliminating errors due to entering information directly. Should any modifications need be made immediately upon placing them.
Paper Is Reduced: By offering tablet-based ordering, receipts can be eliminated altogether – which saves both paper and customer time and satisfaction levels alike! As this process is quick and convenient for them, many are more satisfied.
Reduce Wait Time dispozitive tablet computers on tables can alleviate customer wait time by providing customers with direct communication between themselves and servers; customers can add items directly without waiting. Plus, these advanced tablets feature “Call the Server,” so customers can directly speak with servers.
